Food
emiliana
We are excited to invite you on a culinary journey through a diverse and meticulously curated selection of dishes that embody Emilian tradition, with a particular focus on Bolognese, a dish that gracefully adapts to seasonal variations. Our commitment to using locally sourced ingredients, from Italian flour to our own eggs, extra virgin olive oil from Brisighella, salt from Cervia, potatoes from Budrio, vegetables grown in our fields or neighboring ones, and meat and dairy exclusively from nearby farms, guarantees an authentic and exquisite dining experience. Embark on this culinary adventure and savor the flavors of each dish, infused with the rich history and tradition that each bite embodies. Indulge in excellent Italian wine, whether red or white, as you relish this delightful dining experience. Now, relax and bon appétit!
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Agriturismo Il Borghetto offers genuine and tasty cuisine based on dishes cooked up with the highest quality, locally-sourced ingredients. Menus will be entirely customizable according to your tastes and needs.
Whether it's a wedding, a birthday celebration, or a simple family moment, our kitchen will delight your senses and make every event a memorable experience.
Pasta
All the pastas offered at the farmhouse are handcrafted, using genuine products that reflect the Bolognese culture. Expertly prepared by our pasta maker, they are the perfect start to a culinary journey celebrating the tradition and authentic flavors of Emilia.
Meat
Our carefully selected meat, sourced from trusted farms, is the essence of our genuine and flavorful cuisine. With a wide variety of top-quality meat cuts, we are ready to satisfy your culinary preferences all year round. From classic summer barbecues to more refined grilling occasions, our meat selection caters to every event. Controlled origin and meticulous preparation ensure that every bite is rich in taste and authenticity.
As for our high-quality cured meats, they play a pivotal role in filling our flagship dishes: Bolognese tigelle and crescentine, paired with pickled cold cuts and Bolognese pesto.
Mascarpone Cream
Among our main desserts, certainly stands out our mascarpone cream. With its delicate and enveloping taste, it asserts itself as an irresistible delicacy. Perfect both as a side for richer desserts, such as chocolate tenerina or tiramisù, and as the undisputed star of a dessert. But we also have homemade fruit tarts with fresh fruit grown directly in our orchards.
Immerse yourself in the authenticity of Emilian cuisine from the very first bite with our specialties such as tigelle and crescentine, typical appetizers of the region.
Our pasta makers work with dedication to bring irresistible flavors to the table, continuing with classic dishes like lasagna, tortellini, and imperial soups, all deeply rooted in local tradition. Every bite will envelop you in a hug of rich flavors, bringing the heart of Emilia directly to your table.
The unique feature of our restaurant is the "pidazza," an extraordinary blend of piadina and pizza. Our pidazza is crafted without yeast, making it as light as a cloud and incredibly crispy. You can customize it with your favorite toppings, turning every bite into a delightful and unique experience. We take pride in offering this innovative culinary fusion that will satisfy even the most discerning palates, making your visit to our restaurant truly unforgettable.
Our homemade desserts, crafted with love and dedication, are the result of our passion for quality. We use fruit cultivated in our orchards, ensuring freshness and genuineness in every bite.
Every sweet we prepare is a testament to our commitment to offer you a unique gastronomic experience. We are confident that our homemade creations will captivate your palate and provide moments of pure pleasure
In addition to all of this
Recipes
Grown Products
Our dishes are prepared with locally sourced, fresh, and seasonal ingredients to offer a gastronomic experience that celebrates quality and connection to nature. We believe that sustainability is a fundamental value, and therefore we are committed to promoting a short supply chain and collaborating with local producers. Every bite is a journey of discovery to unique flavors that will leave you with an indelible memory.
